Ingredients
Instructions
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1.
Preheat oven to 425 F and spray a 12-inch pizza pan with holes with cooking spray
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2.
Whisk together dry ingredients in a large bowl
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3.
Add milk and butter and using a dough hook mix until dough forms, about 1 minute
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4.
Transfer dough to a lightly floured surface and knead until smooth ball forms. About 1 minute
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5.
Using a rolling pin roll the dough between 2 sheets of parchment paper into a 12-inch circle. Using the parchment paper transfer the circle to prepared pizza pan and top with desired toppings
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6.
Bake for 15 - 17 minutes, until the crust is golden
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